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Course: Fall Garden Management

Use GAP (Good Agricultural Practices) to harvest, clean and bring produce to markets. Use season-extending hoop house, compost vegetative residue, sow cover crops, and prepare the garden for next year. (Prerequisite: 10-090-131, Organic Gardening)

Course ID: 10090137_059787
Start Date: 8/17/2026
End Date: 10/12/2026
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